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Post by King Bálor (CM)™ on Feb 18, 2008 23:35:43 GMT -5
In Osaka, Japan, a new robot has been built to demonstrate improvements in robotic food creation and preparation techniques. The "chef" creates the Takoyaki (octopus balls) in a detailed, three-step process. First, the robot prepares the main ingredients: chopped octopus, pickled ginger and diced scallions. These are rolled into balls and placed by hand (claw) onto the grill. Finally, the robot plates the dish by individually basting and spicing each ball with all the finesse and precision of a real chef.
Combine this with a robot bartender and an ice cream vending machine that automatically doles out scoops depending on your mood, and you'll never have to lift another finger in the kitchen again, right?
From Live Science
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Post by jomoishollywood on Feb 18, 2008 23:37:05 GMT -5
Balls...
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Post by Wato Stan Account on Feb 18, 2008 23:40:07 GMT -5
Damn robits, taking all the jobs!
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Post by King Shocker the Monumentous on Feb 19, 2008 0:04:03 GMT -5
Damn robits, taking all the jobs!  I shall never be replaced, you hear me? NEVER! A robot may be able to make whatever recipe you program into it, but it lacks the creativity to be a proper chef. |
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mike massacre
POSSIBLE BAD TRADER
Joined on: Mar 28, 2005 15:53:41 GMT -5
Posts: 4,058
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Post by mike massacre on Feb 19, 2008 1:03:12 GMT -5
And this is why American's will become over weight.  |
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Post by hellogoodbye on Feb 19, 2008 1:05:28 GMT -5
And this is why American's will become over weight. I Agree strongly |
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Post by The Funniest Guy in Pants on Feb 19, 2008 1:25:46 GMT -5
And this is why American's will become over weight. Erm.... become overweight? What part of America do you live in that still has skinny people? |
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Post by King Shocker the Monumentous on Feb 19, 2008 1:44:33 GMT -5
And this is why American's will become over weight. What does a Japanese robot have to do with American obesity? |
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newfrigginshow
Main Eventer
NFS
Joined on: Jul 13, 2006 8:23:46 GMT -5
Posts: 1,427
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Post by newfrigginshow on Feb 19, 2008 10:04:03 GMT -5
Best Title to a posting this year so far
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